Description
A delicious Oreo cream cheese dessert that’s easy to make and perfect for any occasion.
Ingredients
Scale
- 4 ounces cream cheese (softened)
- 1 cup whipped topping (thawed)
- ¼ cup powdered sugar
- 10 Oreo cookies (crushed)
Instructions
- In a medium bowl, beat the softened cream cheese with a hand mixer until smooth.
- Fold in the whipped topping and powdered sugar until fully combined.
- Stir in the crushed Oreos, saving a little for topping.
- Sprinkle remaining Oreos on top and serve with more cookies, fruit, or pretzels.
Notes
- Store leftovers in the refrigerator.
- Great for parties and gatherings.
- Prep Time: 10 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 20g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 40mg