Description
Delicious homemade garlic bread made in an air fryer.
Ingredients
Scale
- 1 baguette or Italian bread
- 4 tbsp unsalted butter, softened
- 3 cloves garlic, minced
- 2 tbsp fresh parsley, chopped
- 1/2 tsp salt
- 1/4 tsp black pepper
- 1/4 cup grated Parmesan cheese (optional)
Instructions
- Slice the baguette or Italian bread into thick slices.
- In a small bowl, mix the softened butter, minced garlic, chopped parsley, salt, and black pepper.
- Spread the garlic butter mixture evenly over each bread slice.
- Preheat the air fryer to 350°F (175°C).
- Place the garlic bread slices in the air fryer basket in a single layer.
- Cook for 5-6 minutes until golden brown and crispy.
- If using, sprinkle Parmesan cheese on top and air fry for an additional 1 minute.
- Serve warm and enjoy!
Notes
- For extra flavor, consider adding a pinch of red pepper flakes to the butter mixture.
- Prep Time: 10 minutes
- Cook Time: 6 minutes
- Category: Appetizer
- Method: Air Fryer
- Cuisine: Italian
Nutrition
- Serving Size: 1 slice
- Calories: 150
- Sugar: 1g
- Sodium: 250mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 20mg